Method. Then into the whisked eggs and finally into the breadcrumbs. Hake is also known by many local names as herring hake, cape hake, merluza (Spanish), pescada, pescadinha, nasello, merluzzo (Italian), merlu, merluche (French). Andalusian fried fish. Hake is a white fish which is rather grandly referred to as ‘the king of the fish’ by the Spanish. √ 100% FREE. Hake makes a great alternative to cod, is great battered and in Spain is traditionally cut into steaks and baked. hake translate: 狗鱈,無鬚鱈(一種食用海魚). If you can´t find hake in your area, no big deal. e. hake hook, g. hecht pike. Learn more in the Cambridge English-Chinese traditional Dictionary. It’s a delicious fish when treated well, and a must try when visiting Spain. Spanish fish recipes to make the sun shine in your kitchen once more! √ Over 1,500,000 translations. The Spanish coast can boast about the quality of its fish and seafood, especially the northern and northwestern regions. cookpad.spain. When we visited Spain recently, I tried Merluza a la Romana, which is hake covered with beaten egg and then pan-fried.Unlike its Dutch counterpart lekkerbekje or the British fish and chips, this Spanish version is not deep fried and not crispy.In that sense it is also different from fish fingers, which can be pan fried but are supposed to be crispy. Sustainability Overview. Hake is a benthic (demersal) fish which prefers to live close to ocean bed in deep waters at a depth of 70-300 mts. Heat the olive oil in a terracotta cazuela or a shallow flameproof casserole. Photo credit: Marinespecies.org; Habitat. “There’s trust because of the cultural bond,” said Cristina San Martín, head of quality and food safety at Fedepesca, a trade group representing Spanish fish retailers. Hake with onion and dill. Add fact ! You can substitute it for any mild white fleshed fish, such as: Cod, halibut, etc.. Just make sure the fish is as fresh as possible, as it makes all the difference in this dish. Add the onions and garlic and cook gently until soft. Translations in context of "Hake (fish" in English-Spanish from Reverso Context: Hake (fish): grilled with a bechamel sauce and parmesan cheese, this option of our menu satisfies the most demanding palates. It makes a good alternative choice to other white fish such as cod or haddock. Have a fact about Hake fish ? hake or cod, olive oil, medium onion, leek, garlic finely chopped, fresh parsley, or 5 potatoes thinly sliced, water cookpad.spain. You pay top dollars for fresh line caught Cantábrico hake, which is sadly a rare find these days. Hake is a lean, delicate white fish similar to common catches like haddock, cod, flounder, and halibut. Based in the coastal towns of Walvis Bay and Lüderitz, the Namibian hake industry attracts jobseekers from all over the country. hake \hake\ (? see hook.] Its mild taste and texture makes it well-suited for being prepared any number of ways, whether it's in the oven, on the stove, or in the frying pan. √ Fast and Easy to use. Cook over medium heat for 3 - 4 minutes each side or until golden. “Fishing is the third biggest grossing industry in Namibia, after mining and agriculture. A predatory fish with white tasty flesh that is prized by the Spanish. Translation for 'hake fishing' in the free English-Spanish dictionary and many other Spanish translations. Thank you for helping build the largest language community on the internet. In Spain and Portugal, hake is one of the most popular types of fish and is considered to be the best of the cod family. 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